Hello and welcome! I’m so happy you’re here. I’m Ally, and I am the author, recipe developer, and photographer of RebelSpatula. My goal is to provide recipes and tutorials that are completely approachable for even the most novice baker or cook! If you’re a more advanced baker, I’ve got you covered as well. Whether you’re looking for a basic cake recipe, a global dessert, or a piping tutorial, you can find it here. If there’s something you’d like to see, feel free to reach out via the Contact page, and I’d love to hear your suggestions!
I was always told I started my baking journey by the time I could walk. I used to love being in the kitchen with both my grandmothers growing up, who were more than happy to teach me everything they knew. One is known for her soulful southern fare, while the other taught me all of her handed- down recipes straight from Italy. It’s safe to say I ate well growing up and learned such a well-rounded knowledge base for cooking and baking. It brings me great joy to pass this on to my son, while also sharing with all of you!